Limoncello Baltimore

imported mozzarella di bufala, heirloom tomatoes, balsamic pearls, EVOO

artisan flatbread, scrambled eggs, wild mushrooms, Gorgonzola and fontina cheese, truffle drizzle

ahi tuna tartar, blood orange, capers, Gaeta olives, sesame seeds, avocado, toasted pistachios, EVOO, spicy Calabrian chili oil

crispy calamari, head-on shrimp & octopus, duo dipping sauce

creamy saffron rice balls with crab meat and a saffron sauce

of deviled eggs with: prosciutto & crispy parmesan, crispy pancetta & cornichons, Old Bay crab, lox, mushroom & truffle, crispy chicken skin

a petite filet mignon, toasted ciabatta bread, poached eggs, hollandaise sauce, home fries

a petite crab cake, ciabatta toast, poached eggs, hollandaise sauce, homefries

fluffy belgium waffle, breaded chicken breast, zesty tomato sauce, mozzarella cheese, organic maple syrup

ciabatta bread, smashed avocado ● smoked salmon, capers, red onions ● heirloom tomatoes, shaved parmesan, balsamic drizzle ● crispy pancetta, poached egg

brioche french toast, tiramisu sauce. fresh strawberries, cocoa powder

house-made garlic knots filled with chicken parm, choice of zesty tomato sauce or vodka sauce, truffle-parmesan fries

open faced Italian omelette, organic baby spinach, heirloom tomatoes, crispy pancetta, fontina cheese, homefries

Italian bread, fig jam, Gorgonzola, 24-month aged prosciutto, fresh arugula

ahi tuna tartar, blood orange, capers, Gaeta olives, sesame seeds, avocado, toasted pistachios, EVOO, spicy Calabrian chili oil

crispy calamari, head-on shrimp & octopus, duo dipping sauce

imported mozzarella di bufala, heirloom tomatoes, balsamic pearls, EVOO

spring mix, heirloom tomatoes, cucumbers, Gaeta & Castelvetrano olives, shaved Parmigiano Reggiano, aged balsamic vinaigrette

grilled romaine heart, shaved Parmigiano Reggiano, anchovies, sourdough croutons, creamy Caesar dressing, grilled chicken

Panini char-grilled chicken breast, Italian prosciutto, provolone, heirloom tomatoes, fresh arugula, basil pesto spread

6-hour simmered tomato ragú, short ribs, mini meatballs, Italian sausage, dollops of ricotta cheese

caramelized onions, crispy speck, spicy creamy vodka sauce, stracciatella (burrata cream)

breaded chicken breast, tomato sauce, mozzarella, Parmesan, spaghetti

hollow thick spaghetti, tomato ragú, guanciale (Italian bacon), onions, Pecorino Romano

pappardelle pasta, caramelized onion-braised beef ragú, Gorgonzola cream drizzle, Parmigiano Reggiano

ahi tuna tartar, blood orange, capers, Gaeta olives, sesame seeds, avocado, toasted pistachios, spicy Calabrian chili oil, EVOO

Italian bread, fig jam, Gorgonzola, 24-month aged prosciutto, arugula

crispy calamari, head-on shrimp & octopus, duo dipping sauce

imported mozzarella di bufala, heirloom tomatoes, balsamic pearls, EVOO

spring mix, heirloom tomatoes, cucumbers, Gaeta & Castelvetrano olives, shaved Parmigiano Reggiano, aged balsamic vinaigrette

caramelized onions, crispy speck, spicy vodka sauce, stracciatella (burrata cream)

extra-wide artisan pasta, head-on shrimp, diver scallops, blue crab, saffron cream

pear & Gorgonzola purses, Gorgonzola cream sauce, crushed hazelnuts, truffle oil

pappardelle pasta, caramelized onion-braised beef ragú, Gorgonzola cream drizzle, Parmigiano Reggiano

pounded & breaded double chicken breast, choose Parmigiano or Milanese style

crab imperial stuffed Norwegian slamon, garlic mashed potatoes, asparagus, garlic lemon butter sauce

cast-iron top sirloin Waygu, wild mushrooms, Gorgonzola truffle sauce, roasted garlic mashed potatoes and asparagus