La Cuchara – Baltimore Restaurant Week

3600 Clipper Mill Road Baltimore, MD 21211

La Cuchara is inspired by the food and culture of the Basque region of northern Spain and southern France. Seasonal, simple and ingredient-driven, Basque cuisine is known for its emphasis on quality ingredients from both the land and the sea.

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Cocktail Bar

Gluten Free Options

Kid Friendly

Outdoor Seating

Small Plates

Vegan Options

Vegetarian Options

Wine Bar

La Cuchara Menu(s)

Dinner Menu • $55

Download PDF Menu

Course 1:

Spinach and Gruyere Cheese Croquettes

Roasted Garlic Aioli

Course 2, Choice of

Tomato Gazpacho

Fresh Basil, Arbequina Olive Oil, Baguette Crouton

Patatas Bravas

Mojo Picon, Aji Amarillo Aioli, Scallions

Course 3, Choice of:

Pork Milanese

Arugula, Lemon, Capers, Reggiano

Wood Grilled Steelhead Trout

Fresh Corn Polenta, Tiny Tomatoes, Basil Picada

Dessert, choice of:

Blueberry Semifreddo

Peach Compote, Toasted Oat Crumble

Churros and Chocolate

Seasonal Menu…Changes daily!