Verde

Located in the popular neighborhood of Canton in Baltimore City, Verde is casual, upscale, full-service trattoria specializing in authentic Neapolitan pizza and other Italian specialties. From an expansive list of traditional and creative wood-fired pizzas, pastas, delicious calzones, fresh salads and homemade desserts, the classic flavors of Italy are offered throughout the menu, for dinner, lunch and brunch. The bar features a variety of hand-selected domestic and imported wines, as well as an assortment of local and Italian craft beers and an award winning cocktail program.




Verde Menu(s)
FIRST COURSE
+$20 for Bottomless Mimosa
CAMPAGNOLA OMELET
Two organic eggs, roasted red peppers, caramelized onions, tomatoes, served with roasted potatoes
SALSICCIA E SPINACI OMELET
Two organic eggs, sausage, spinach, fontina, served with roasted potatoes
STUFATO DI PESCE
Two poached eggs, mussels, shrimp, spinach, tomato garlic broth served with toast
CARCIOFI & POACHED EGGS
Two poached eggs, artichokes, wilted spinach, hollandaise served on potatoes
FUNGHI & POACHED EGGS
Two poached eggs, wild mushrooms, mushroom sauce served over potatoes
STUFFED FRENCH TOAST COMBO
French toast with nutella topped with banana & fresh berries
PANINO CON L’UOVO
sausage, organic eggs, oven-roasted red peppers, Panini with tomato sauce or basil pesto, and served with roasted potatoes
PANINO CON PROSCUITTO E ARUGULA
Proscuitto di parma, arugula, fontina Panini served with roasted potatoes
EGGS ANY STYLE
Two organic eggs prepared the way you like, with choice of fennel sausage or applewood smoked bacon, served with roasted potatoes
APPLE, PEAR AND ALMOND PIZZA
Marscapone cream, apple, pear, slivered almonds, local honey
NUTELLA PIZZA CON FRUTTA
Nutella pizza with strawberries and bananas
PIZZE & INSALATA
SICILLIANA
Tomato sauce, homemade mozzarella, spicy salami, gaeta olives, organic eggs
UOVA BIANCA
Smoked buffala mozzarella, prosciutto cotto, organic eggs
VEGETALE
Homemade mozzarella, roasted mushrooms, eggplant, zucchini, organic eggs
CRAB BENEDICT PIZZA
| +$5
Fontina, spinach, pancetta, organic eggs, hollandaise
FLORENTINE PIZZA
Fontina, spinach, pancetta, organic eggs, hollandaise
MARGHERITA
Homemade mozzarella, tomato sauce, grana
ARRABBIATA
Homemade mozzarella, tomato sauce, hot sopressata, grana
FUNGHETTO
lomemade mozzarella, mushrooms, arugula, basil parmigiano reggiano, truffle
PROSCUITTO DI PARMA
Homemade mozzarella, tomato sauce, prosciutto di parma, parmigiano reggiano
RUSTICA
Spring mix, artichokes, bresaola, olives, evoo, fresh squeezed lemon
GORGONZOLA
Spinach, apples, pistachios, gorgonzola, evoo, balsamic glaze
INSALATA CON BRESAOLA
Arugula, fennel, bresaola, pecorino romano, evoo, lemon
ROASTED BEETS
Roasted Beets, arugula, orange, goat cheese, evoo
Second course
TIRAMISU
Layers of ladyfingers soaked in espresso, marscapone & cream
FRUIT BOWL (VEGAN)
Seasonal fruit
YOGURT FRUIT BOWL
Organic yogurt, seasonal fruit, granola
TORTA AL CIOCCOLATO
Flourless chocolate cake, fresh whipped cream (Gluten Free)
Lunch Menu • $25
First Course
SPINACH AND ROASTED PEPPERS
Fontina, roasted red peppers, organic eggs, evoo
SICILLIANA
Tomato sauce, homemade mozzarella, spicy salami, gaeta olives, organic eggs
UOVA BIANCA
Smoked buffala mozzarella, prosciutto cotto, organic eggs
VEGETALE
Homemade mozzarella, roasted mushrooms, eggplant, zucchini, organic eggs
PANCIOFO
Panchetta, spinach, roasted onion, homemade mozzarella, organic eggs
PROSCUITTO E CARCIOFO
Homemade mozzarella, prosciutto cotto, artichokes, organic eggs
NUTELLA & BANANA
Nutella, sliced bananas, powdered sugar
VOVA ROSSA
Tomato sauce, homemade mozzarella, prosciutto cotto, organic eggs, fresh ricotta, pecorino romano
MARGHERITA
Homemade mozzarella, tomato sauce, grana
ARRABBIATA
Homemade mozzarella, tomato sauce, hot sopressata, grana
FUNGHETTO
Homemade mozzarella, mushrooms, arugula, basil, parmigiano reggiano, truffle oil
PROSCUITTO DI PARMA
Homemade mozzarella, tomato sauce, prosciutto di parma, parmigiano reggiano
VEGETARIANA
Homemade mozzarella, tomato sauce, artichokes, mushrooms, eggplant, grana
INSALATA
INSALATA CON BRESAOLA
Arugula, fennel, bresaola, pecorino romano, evoo, fresh squeezed lemon
RUSTICA
Spring mix, artichokes, bresaola, olives, evoo, fresh squeezed lemon
INSALATA CON PROSCIUTTO
Arugula, prosciutto di parma, parmigiano reggiano, evoo, balsamic vinegar
GORGONZOLA SALAD
Spinach, apple, pistachios, gorgonzola, evoo, balsamic glaze
Vegan Pizze
VEGAN CARCIOFO
Tomato sauce, cashew cream, artichokes, fresh bas
VEGAN CIPOLLA
mato sauce, cashew cream, caramelized onion, zucch asted red peppers, fresh basil
VEGAN VEGETARIANA
Tomato sauce, cashew cream, artichokes, mushrooms, eggplant, fresh basil
VEGAN VERDURA MISTE
Tomato sauce, cashew cream, roasted red peppers, olives, mushrooms, fresh basil
SECOND COURSE
TIRAMISU
Layers of ladyfingers soaked in espresso, marscapone & cream
TORTA AL CIOCCOLATO
(Gluten Free)
Flourless chocolate cake, fresh whipped cream
FRUIT BOWL (VEGAN)
Seasonal fruit
YOGURT FRUIT BOWL
Organic yogurt, seasonal fruit, granola
Dinner Menu • $35
FIRST COURSE
POLPETTE
Beef & pork sage meatballs, topped with tomato sauce & ricotta
TRIO OF PESTI
3 homemade pesti, basil, sun-dried tomato, and olive, served with wood-fired bread
ROASTED VEGETABLES (VEGAN)
Roasted zucchini, asparagus, beets, arugula pesto
ARANCINI & POTATO CROQUETE
RUGHETTA
Arugula, grape tomatoes, parmigiano reggiano, evoo, lemon
CAPRESE
Local tomatoes, housemade mozzarella, evoo, basil
Potato, smoked mozzarella & bread crumbs, Rice ball with baked Italian ham
RUGHETTA
Arugula, grape tomatoes, parmigiano reggiano, evoo, lemon
CAPRESE
Local tomatoes, housemade mozzarella, evoo, basil
SECOND COURSE
MARGHERITA
Homemade mozzarella, tomato sauce grana
ARRABBIATA
Homemade mozzarella, tomato sauce, hot sopressata, grana
CARCIOFO
Homemade mozzarella, tomato sauce grana, artichokes
FUNGHI DI BOSCO
tomato sauce, mushrooms, homemade mozzarella
CAVOL
moked bufala mozzarella, pesto, roasted corn, scallio
PISTACHIO & SAUSAGE
| +5
Homemade mozzarella, fresh pistachio pesto, sausage, pecorino romano
CACIO E ELENA +$5
Cream di Pecorino, mozzarella, speck, zucchini, caramelized onions, arugula, percorino romano, pepper
VERDE BIANCA
Ricotta, homemade mozzarella, arugula, pecorino romano
UOVA BIANCA
Smoked bufala mozzarella, grana, prosciutto cotto topped with an organic egg
GRANCHIO BIANCHE +$5
Homemade mozzarella, lump crab, artichokes, roasted corn & scallions, lemon
CIPOLLA
Caramelized onion, crescenza, homemade mozzarella, grana
SALSICCIA
Homemade mozzarella, tomato sauce, sausage
CAPPUCCETTO ROSSO
Homemade mozzarella, tomato sauce, sausage, roasted red peppers, grana
VEGETARIANA
Homemade mozzarella, tomato sauce, artichokes, mushrooms, eggplant, grana
IL DEMONE +$5
Smoked bufala mozzarella, sun-dried tomato pesto, spicy soppressata, honey
IL BAMBINO +$5
Tomato sauce, bufala mozzarella, sausage, hot sopressata
PIZZA VERDE ROSSA + $5
Bufala mozzarella, tomato sauce, prosciutto di parma, arugula, pecorino romano
VEGAN PIZZE
VEGAN CARCIOFO
Tomato sauce, cashew cream, artichokes, fresh basil, evoo
VEGAN CIPOLLA
Tomato sauce, cashew cream, caramelized onion, zucchin roasted red peppers, fresh basil, evoo
VEGAN VEGETARIANA
Tomato sauce, cashew cream, artichokes, mushrooms, eggplant, fresh basil, evoo
VEGAN VERDURA MISTE
Tomato sauce, cashew cream, roasted red peppers, olives mushrooms, fresh basil, evoo
THIRD COURSE
TIRAMISU
Layers of ladyfingers soaked in espresso, marscapone & cream
TORTA AL CIOCCOLATO
(Gluten Free)
Flourless chocolate cake, fresh whipped cream
ASK FOR VEGAN OPTIONS
NEARLY GLUTEN FREE
Substitute Gluten Free Dough on any Pizza for $6