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Miss Shirley’s Cafe – Inner Harbor

750 E Pratt Street Baltimore, MD 21202
443-4BRUNCH Website

Miss Shirley’s Cafe offers guests an upscale-casual and exceptional award-winning culinary experience for all-day breakfast, brunch and lunch. Our specialties are rooted in Southern fundamentals and the abundance of fresh ingredients from the Chesapeake Bay region of Maryland. We pride ourselves in beautifully presented plates, prompt and professional service, as well as clean, comfortable and well-maintained premises for our guests.

Cafe
Gluten Free Options
Kid Friendly
Nut Free Options
Outdoor Seating
Vegan Options
Vegetarian Options

Miss Shirley’s Cafe – Inner Harbor Menu(s)

Menu  •  $25

Download PDF Menu

FIRST COURSE

(Choose One)

Nana’s Grapefruit Brulee

Garnished with Blueberry & Mint

STRAWBERRY DONUTS V NF SF

House-Made Baked Strawberry Donuts, topped with Strawberry Glaze & Fresh Diced Strawberry*

DUO OF HOUSE-MADE BISCUITS V NF SF

One Pimento Cheese Biscuit - Cheddar, Green Onion, Pimentos, Jalapeños & Cream Cheese and One Peach Cobbler Biscuit - Diced Peaches, Brown Sugar, Cinnamon & Cream Cheese, topped with Oats & Turbinado Sugar, Cinnamon Danish Sauce drizzle, served with Whipped Cream Cheese topped with House-Made Watermelon Strawberry Lime Jam

MARYLAND CRAB SOUP NF SF

Jumbo Lump Crab Meat, Roasted Corn, Red Potatoes, Green Beans, Stewed Tomatoes, Beef & Crab Stock, dusted with Old Bay

SECOND COURSE

(Choose one)

Served with Whipped Butter & Grade A Pure Maple Syrup, dusted with Powdered Sugar & garnished with Raspberry Purée Plate Glaze

Best Pancakes in the Country, Food Network .

BUTTERMILK PANCAKES (4) or BELGIAN WAFFLES (4 Mini)

SPECIALTYPANCAKES(4)orWAFFLES(4Mini) V NFSF

CINNAMON DANISH

drizzled with Cream Cheese Icing - #30, Grayson Rodriguez, Baltimore Orioles, Favorite Pancakes

FRESH BANANA, BLUEBERRY, STRAWBERRY or PINEAPPLE BANANA CHOCOLATE CHIP drizzled with Chocolate Syrup PINEAPPLE UPSIDE DOWN with Cinnamon Sauce

GRAVY TRAIN SOUTHERN SKILLET NF SF

Fried Buttermilk Boneless Chicken Breast Pieces on a House-Made Pimento Cheese Biscuit, Collard Greens with Ham, Stone Ground Grits with Diced Bacon, Chicken Andouille Sausage Gravy & White Cheddar, topped with Sunny Side Up Egg, dusted with Cajun Spice*

B’MORE BREAKFAST BOWL V NF SF GF

Scrambled Egg topped with Parmesan, Roasted Sweet Potato, Sautéed Spinach, Roasted Corn, Roasted Tri-Colored Cherry Tomatoes & Onion with Lemon & Dill, Pickled Jalapeños & Sliced Avocado

CHICKEN ‘N CHEDDAR GREEN ONION WAFFLES NF SF

Fried Buttermilk Boneless Chicken Breast Pieces with Honey Mustard Aioli drizzle & White Cheddar Green Onion Waffles with Peppadew Jalapeño Butter, dusted with Cajun Spice - As seen on Food Network’s Diners, Drive-Ins & Dives

SOUTHERN CHOPPED SALAD NF SF

Mixed Greens & Iceberg Lettuce, Applewood-Smoked Bacon, Hard Boiled Egg, Tri-Colored Cherry Tomatoes, Red Onion, Roasted Corn, Pimentos, Bleu Cheese, Avocado Slices & Trio of House-Made Croutons, with Red Wine Vinaigrette Choice of Sandwich Side: Shredded Potato & Onion Hash Browns or Stone Ground Grits with Diced Bacon, Tomato & Chives

PRATT STREET PULLED PORK BBQ GRILLED CHEESE NF SF

House-Made Pulled Pork BBQ with Pimento Cheese & Roasted Onion on Sourdough, dusted with Cajun Spice

PARK PLACE POWERHOUSE V NF SF

House-Made Hummus, Spinach, Cucumber, Red & Yellow Tomato, Red Onion, Roasted Red Peppers, Havarti & Lemon-Herb Aioli on Multigrain

  • Key – V-Vegetarian | GF – Gluten Free  |  V+ Vegan  |  DF – Dairy Free

*For menu questions or allergy information, please contact the restaurant directly.

Many restaurants do not allow menu substitutions during Restaurant Week. Gratuity is almost always added to parties of 6 or more for dine-in service. Alcohol sales are for guests ages 21+ with valid ID.

Beverage not included. No Substitutions. Available for Dine In & Online Pickup/Curbside Orders – No Delivery.