FAQ

Q: When is the next Baltimore Restaurant Week?

Baltimore Winter Restaurant Week is on pause due to Covid 19 and the subsequent restaurant and safety restrictions. Stay tuned for a grand return once it is safe to do so. In the meantime, please support Baltimore restaurants through carry out, gift cards, writing a positive review, follow them on social media, and consider them for catering future safe small gatherings or office lunch boxes.

Q: How do I participate in Baltimore Restaurant Week?

In a typical Restaurant Week, consumers participate in Baltimore Restaurant Week by visiting the restaurant of their choice and purchasing their restaurant week menu. If you are an owner or manager of a restaurant located in Baltimore City that would like to be a part of future Restaurant Weeks, contact us at info@baltimorerestaurantweek.com.

Q. Where can I learn more about restaurants who have outdoor dining or carryout?
At this time, the most inclusive resource for this information is the crowd-sources Dining At A Distance page. Restaurants are able to update their own information, so it’s pretty reliable. You can also check OpenTable, Google, and Yelp for restaurant information.

Q. What’s the best delivery service for restaurants?
The most helpful way to support restaurants is through carryout, not delivery. Carryout keeps costs low for restaurants and helps ensure the food is provided to you in the way the restaurant intended it to be. Delivery is fantastic, and sometimes it’s just simply the best option. However, if you can pick up the carryout your self, it’s better for the restaurateur.