Supano’s Prime Steakhouse Seafood & Pasta

110 Water Street Baltimore, MD 21202

Tucked into the aged brick and cobblestone facade of Water Street, conjuring images of leisurely dining in the romance of the Mediterranean, Supano’s Steakhouse invites you to step into our world of romance and dining near the famous Baltimore Inner harbor.

Supano’s restaurant is just one block from the Baltimore Convention Center and the Baltimore Inner Harbor.

Outdoor Seating
Vegetarian Options

Supano’s Prime Steakhouse Seafood & Pasta Menu(s)

Two Course Lunch  •  $15

First Course / Choice of

Mozzarella Carrousso

Texas Toast infused with sherry cream sauce smothered in mozzarella cheese. Chef Roberto's favorite

Legendary “Garlic Bread”

Caesar Salad “Traditional”

Supano’s House Balsamic Salad

Cajun or Old Bay Salad

with your choice of dressing, balsamic, Italian house, creamy Italian, or blue cheese

Minestrone Soup

"Miss Bettie's Original Soup crossing the past five decades

Supano’s Bruschetta

a favorite

Supano’s Vegetables

Supano’s Garlic Mashed Potatoes

Second Course / Choice of

Chicken Parmigiana

Breaded boneless chicken breast topped with mozzarella and served over linguini

Chicken Rolatini

Boneless chicken breast rolled with capicolla, mortadella, a mixture of cheeses sautéed in a creamy marsala wine sauce served over fettuccini, secrets involved

Baltimore’s Best Lasagna

Layers of pasta stuffed with Black Angus aged beef, ricotta cheese and other secrets smothered in marinara topped with imported mozzarella

Eggplant Parmigiana

at its best and voted by our guest as "World's" Best!

Mannicotti

The way Grandma made it

Baked Ziti

Penne with a blend of ricotta, mozzarella and parmigiana with marinara

Chicken Fettuccine Alfredo

"an old standard"

Organic Gluten Free Pasta

Penne with marinara sauce

Organic Whole Wheat Pasta

Spaghetti or penne with marinara sauce

Standards of Spaghetti

Linguini, Fettuccini, angel hair or penne with your choice of alfredo, butter or marinara sauce

Three Course Dinner Menu  •  $35

First Course / Choice of

Caesar Salad

Traditional

Cajun or Old Bay Salad

with your choice of dressing, balsamic, Italian house, creamy Italian, ranch or bleu cheese

Minestrone Soup

Miss Betty's Original Soup crossing the past five decades

Mozzarella Carrosso

Supano's #1 selling appetizer - Texas toast with imported mozzarella and infused with a sherry pink cream sauce

Bruschetta

a favorite for 76 years

Second Course / Choice of

Chicken Parmigiana

Breaded boneless chicken breast topped with mozzarella and served over linguini

Spaghetti, Penne, Linguini, Fettuccini or Angel Hair

with our legendary marinara or alfredo sauce in Baltimore

Manicotti

A standard that is simply superior to most

Chicken Rolatini

Bonesless chicken breast rolled with capicolla, mortabella, a mixture of cheese sauteed in a creamy marsala wine sauce served over fettuccini, secrets involved

Baltimore’s Best Lasagna

Layers of pasta stuffed with Black Angus aged beef, ricotta cheese and other secrets smothered in marinara topped with imported mozzarella

Eggplant Parmigiana

at its best and voted as "World's Best!" according to our customers

Baked Ziti

Penne with a blend of ricotta, mozzarella and parmigiana with marinara

Organic Gluten Free Pasta

Spaghetti or penne with marinara sauce

Organic Whole Wheat Pasta

Spaghetti or penne with marinara sauce

Pan Seared Salmon Francaise

Served over a bed of sautéed fresh spinach, served with a side of pasta and marinara always a favorite at Supano's

Lobster Ravioli

A Blend of pasta and seafood with your choice of sauce served with veggies

Chicken for Chairman

Sinatra's favorite, chicken breast filets seasoned and sauteed in a white wine with artichoke hearts and mushrooms

NY Strip

16oz USDA Prime 28 Day Dry Aged Midwestern Beef, corn fed, DNA Tested Certified Black Angus

Third Course / Choice of

World’s Best Tiramisu

dessert optional served in speakeasy

Join us for an after dinner cigar in the Buffalo Room Cigar Lounge.