Supano’s Prime Steakhouse Seafood & Pasta
110 Water Street
•
Baltimore,
MD
21202
Tucked into the aged brick and cobblestone facade of Water Street, conjuring images of leisurely dining in the romance of the Mediterranean, Supano’s Steakhouse invites you to step into our world of romance and dining near the famous Baltimore Inner harbor.
Supano’s restaurant is just one block from the Baltimore Convention Center and the Baltimore Inner Harbor.
Outdoor Seating
Vegetarian Options
Supano’s Prime Steakhouse Seafood & Pasta Menu(s)
First Course / Choice of
Mozzarella Carrousso
Texas Toast infused with sherry cream sauce smothered in mozzarella cheese. Chef Roberto's favorite
Legendary “Garlic Bread”
Caesar Salad “Traditional”
Supano’s House Balsamic Salad
Cajun or Old Bay Salad
with your choice of dressing, balsamic, Italian house, creamy Italian, or blue cheese
Minestrone Soup
"Miss Bettie's Original Soup crossing the past five decades
Supano’s Bruschetta
a favorite
Supano’s Vegetables
Supano’s Garlic Mashed Potatoes
Second Course / Choice of
Chicken Parmigiana
Breaded boneless chicken breast topped with mozzarella and served over linguini
Chicken Rolatini
Boneless chicken breast rolled with capicolla, mortadella, a mixture of cheeses sautéed in a creamy marsala wine sauce served over fettuccini, secrets involved
Baltimore’s Best Lasagna
Layers of pasta stuffed with Black Angus aged beef, ricotta cheese and other secrets smothered in marinara topped with imported mozzarella
Eggplant Parmigiana
at its best and voted by our guest as "World's" Best!
Mannicotti
The way Grandma made it
Baked Ziti
Penne with a blend of ricotta, mozzarella and parmigiana with marinara
Chicken Fettuccine Alfredo
"an old standard"
Organic Gluten Free Pasta
Penne with marinara sauce
Organic Whole Wheat Pasta
Spaghetti or penne with marinara sauce
Standards of Spaghetti
Linguini, Fettuccini, angel hair or penne with your choice of alfredo, butter or marinara sauce
Three Course Dinner Menu • $35
First Course / Choice of
Caesar Salad
Traditional
Cajun or Old Bay Salad
with your choice of dressing, balsamic, Italian house, creamy Italian, ranch or bleu cheese
Minestrone Soup
Miss Betty's Original Soup crossing the past five decades
Mozzarella Carrosso
Supano's #1 selling appetizer - Texas toast with imported mozzarella and infused with a sherry pink cream sauce
Bruschetta
a favorite for 76 years
Second Course / Choice of
Chicken Parmigiana
Breaded boneless chicken breast topped with mozzarella and served over linguini
Spaghetti, Penne, Linguini, Fettuccini or Angel Hair
with our legendary marinara or alfredo sauce in Baltimore
Manicotti
A standard that is simply superior to most
Chicken Rolatini
Bonesless chicken breast rolled with capicolla, mortabella, a mixture of cheese sauteed in a creamy marsala wine sauce served over fettuccini, secrets involved
Baltimore’s Best Lasagna
Layers of pasta stuffed with Black Angus aged beef, ricotta cheese and other secrets smothered in marinara topped with imported mozzarella
Eggplant Parmigiana
at its best and voted as "World's Best!" according to our customers
Baked Ziti
Penne with a blend of ricotta, mozzarella and parmigiana with marinara
Organic Gluten Free Pasta
Spaghetti or penne with marinara sauce
Organic Whole Wheat Pasta
Spaghetti or penne with marinara sauce
Pan Seared Salmon Francaise
Served over a bed of sautéed fresh spinach, served with a side of pasta and marinara always a favorite at Supano's
Lobster Ravioli
A Blend of pasta and seafood with your choice of sauce served with veggies
Chicken for Chairman
Sinatra's favorite, chicken breast filets seasoned and sauteed in a white wine with artichoke hearts and mushrooms
NY Strip
16oz USDA Prime 28 Day Dry Aged Midwestern Beef, corn fed, DNA Tested Certified Black Angus
Third Course / Choice of
World’s Best Tiramisu
dessert optional served in speakeasy
Join us for an after dinner cigar in the Buffalo Room Cigar Lounge.