La Tavola Ristorante Italiano
La Tavola, nestled in the heart of Baltimore’s famous Little Italy district, offers guests the finest in contemporary Italian cuisine set in an elegant, yet understated dining area. The aromas of freshly baked foccacia, garlic, oregano and seafood from the market waft from the kitchen where Chef Carlo Vignotto blends his classical training and innovative style to create memorable soups, delicious seafood, chicken, pasta and veal dishes as well as sinfully decadent desserts.
Venice born Chef Carlo presents a personalized 3 course dinner that will
leave you craving more.
Please inform us of any allergies or specialized diets as we will do our best to accommodate
Vegan and Gluten Free handmade pasta available / Menu subject to change
One check per table – Maximum of 2 credit cards per table / 20% Gratuity will be added to parties of 6 or more