Fells Point Tavern

romaine lettuce, house-made caesar dressing, parmesan, croutons

Maryland style, side crostini

in yiayia's red sauce

tempura battered shrimp, pickled carrots, sesame seeds, sweet chili sauce

bacon, roasted with red onion vinaigrette and parmesan cheese

8inch personal pepperoni flatbread pizza

traditional jumbo lump crab cake, vegetable rice, daily vegetables

beer battered cod, paired with house made tartar sauce &fries

Black Angus short rib, paired with mashed potatoes and daily vegetables

grilled salmon, lemon butter sauce, served over vegetable rice

8oz Black Angus NY strip, cajun butter, side of parmesan fries

yiayia's red sauce or garlic cream sauce, broccoli, cauliflower, spinach, red pepper, green pepper, chicken.