Cindy Lou’s Fish House

1215 Wills Street Baltimore , MD 21201

Located in the Canopy by Hilton Baltimore Harbor Point hotel, Cindy Lou’s Fish House is a breathtaking waterfront restaurant by celebrated duo Tony Foreman and Chef Cindy Wolf. The restaurant is inspired by the love for Southern food, flawless service, and joyful wine and cocktails. Cindy Lou’s features the most stunning views of the iconic century-old Domino Sugar refinery in Baltimore’s Inner Harbor.  The restaurant, its wrap-around bar, and the expansive patio and promenade areas are all open seven days a week, morning to evening.

Cocktail Bar
Outdoor Seating

Cindy Lou’s Fish House Menu(s)

3 Course  •  $45

Download PDF Menu


Wedge Salad

Romaine, Braised Tomato, Caramelized Onion, Bacon, Chives, Buttermilk Dressing

Baked Potato Soup

Scallion, Cheddar Cheese

Fried Shrimp

Smoked Cocktail Sauce


Blue Catfish

Sweet Potato Hash, Lemon Butter Sauce

Roasted Chicken Breast

Brussels Sprouts, Bacon, Chicken Jus

Winter Vegetable Risotto

Roasted Root Vegetables


Chocolate Peanut Butter Bar

Brownie, Peanut Butter, Chocolate Fudge

Elephant Ears

Vanilla Ice Cream, Cherries, Almonds, Chocolate Sauce