Chiapparellis

237 S. High Street Baltimore , MD 21202
(410) 837-0309
Gluten Free Options
Kid Friendly
Nut Free Options
Outdoor Seating
Vegan Options
Vegetarian Options

Chiapparellis Menu(s)

2023 Summer Restaurant Week - Lunch  •  $$15

Download PDF Menu

First course | Select One

 

Fried Calamari with Homemade Marinara Sauce

 

Soup of the Day

 

Chiapparelli House Salad

Second Course | Select One

 

Chiapparelli’s house salad

Add Italian Meats & Cheese +$3 Add Grilled Chicken +$4 Add Grilled Salmon or Shrimp +$7

 

HOMEMADE LASAGNA

Layers Of Homemade Pasta Filled With Italian Cheeses, Baked To Perfection

 

CHICKEN PARMIGIAN

Breaded Breast Of Chicken Baked With Tomato Sauce & Provolone Cheese, Served With Spaghetti

 

Traditional Pizza

Homemade Tomato Sauce & Mozzarella Cheese Additional Toppings +$2

 

Salmon Anna Maria

Grilled Salmon With Spinach & Spaghetti In A Lemony Basil Cream Sauce *Available with GF Pasta

 

Hot Italian Panini

Italian Meats & Cheese, Red Onion, Olive Spread, Giardiniera

3 Course Dinner  •  $$35

Download PDF Menu

First Course | Select One

Arancini

Arborio Rice Stuffed with Fontina Cheese, Fried, Marinara Sauce

 

Shrimp Nicola

Shrimp in a Garlic, Butter & White Wine Sauce with Garlic Bread

 

Fried Mozzarella

Hand Cut & Freshly Breaded Mozzarella Cheese, Fried, Side Marinara Sauce

 

Soup Of The Day

 

Chiapparellis House Salad

Second Course | Select One

Chiapparelli’s House Salad

Add Italian Meats & Cheese +$3 Add Grilled Chicken +$4 Add Grilled Salmon or Shrimp +$7

 

HOMEMADE LASAGNA

Layers Of Homemade Pasta Filled With Italian Cheeses, Baked To Perfection

 

CHICKEN PARMIGIAN

Breaded Breast Of Chicken Baked With Tomato Sauce & Provolone Cheese, Served With Spaghetti

 

Seafood Ravioli

Homemade Ravioli Stuffed with Crab, Shrimp, & Scallops in a Light Tomato Cream Sauce & Mozzarella Cheese

 

Salmon Anna Maria

Grilled Salmon With Spinach & Spaghetti In A Lemony Basil Cream Sauce *Available with GF Pasta

 

Veal Leo

Breaded Veal Cutlet With Sliced Tomato, Prosciutto & Provolone Cheese, In A Mushroom Marsala & Tomato Sauce

Third Course | Select One

Homemade Tiramisu